Gayan Amila Ferdinance
Nugegoda
Summary
A seasoned culinary professional, I excel in creating vibrant environments that enhance staff performance, demonstrated during my tenure at Jetwing Colombo Seven. With a keen eye for detail and exceptional cooking prowess, I bring a blend of strong communication skills and a profound knowledge of best cooking practices, driving kitchen efficiency and culinary excellence.
Overview
14
14
years of professional experience
Work History
Commis Chef
Jetwing Colombo Seven
Colombo
05.2024 - Current
Demi Chef De Partie
The Regent County Club Hotel
Malabe
07.2018 - 04.2024
Commis 1 Chef
Grand Hotel Nuwaraeliy
07.2017 - 01.2018
Assistant Cook
CAFÉ ARABIA
Abu Dhabi
01.2015 - 01.2017
Cook
Le Point Café
Abu Dhabi
01.2014 - 01.2015
Assistant Cook
Windsor Hotel
Nuwaraeliya
01.2011 - 01.2012
Education
Tourism And Hotel Management
SOS Vocational Training Centre
Monaragala01-2007
Holly Trinity College Nuwaraeliya
Skills
- Creating an environment that brings out the best in staff members
- Awareness of manual handling techniques
- High level of attention to detail
- Good level of numeracy skills
- Great cooking skills
- Ability to deal with emergencies
- Knowledge of best cooking practices
- High standard of spoken and written English
- Experience working in both large and small kitchens
- Ability to quickly understand company policies and procedures
- Can-do attitude with high energy levels
- Excellent listening and communication skills
- Keen to gain further food and wine knowledge
- Physically fit, and able to remain standing for long periods of time
- Ability to work without close supervision
Nonrelatedreferees
- Mr. Harsha Vimukthi Soysa, Software Engineer, Customized Information Systems (PVT)LTD, +94710724046, vimukthi.soysa@gmail.com
- Mr. Pubudu Thiloshana, General Manager, Mega Solar (PVT)LTD, +94777189256, pubudu.thiloshana@gmail.com
Attestation
I hereby attest that the above information is true & correct according to the best of my knowledge., 03/19/24, MGA.Ferdinance
Namewithinitial
M.G.A.Ferdinance
Mobilenumbers
- +94716192262
- +94716192490
Training
- Hotel Course, SOS Vocational Training Centre, 01/01/07
- English Course, National Youth Center, 01/01/07
Academicqualification - Gcse
2005, S, S, W, S, W, S, C, W, W, C
Personal Information
- NIC Number: 894121592
- Date of Birth: 08/01/89
- Gender: Male
- Nationality: Srilankan
- Marital Status: Married
Timeline
Commis Chef
Jetwing Colombo Seven
05.2024 - Current
Demi Chef De Partie
The Regent County Club Hotel
07.2018 - 04.2024
Commis 1 Chef
Grand Hotel Nuwaraeliy
07.2017 - 01.2018
Assistant Cook
CAFÉ ARABIA
01.2015 - 01.2017
Cook
Le Point Café
01.2014 - 01.2015
Assistant Cook
Windsor Hotel
01.2011 - 01.2012
Tourism And Hotel Management
SOS Vocational Training Centre
Holly Trinity College Nuwaraeliya
Similar Profiles
Nuwandhara MudaligeNuwandhara Mudalige
Intern - Sustainability at Jetwing Hotels Pvt LtIntern - Sustainability at Jetwing Hotels Pvt Lt
Santhirasekaram PrashanthSanthirasekaram Prashanth
Front Office Supervisor at Sunrise by JetwingFront Office Supervisor at Sunrise by Jetwing
INTHUJAN SRIBALACHANDRANINTHUJAN SRIBALACHANDRAN
Hospitality Worker at JETWING HOTELHospitality Worker at JETWING HOTEL