Summary
Overview
Work History
Education
Skills
Certification
Languages
References
Timeline
Generic
Roshan Buddhika

Roshan Buddhika

Bartender
Moronthota

Summary

Experienced professional in restaurant and bar with extensive knowledge of various spirits and a passion for creating exceptional customer experiences. Committed to building a loyal customer base through consistently delivering positive service encounters. Known for friendly and open demeanor, strives to provide an inviting atmosphere where patrons feel welcomed and valued.

Overview

8
8
years of professional experience
5
5
Certifications

Work History

Bartender

Sheraton Colombo
07.2024 - Current

Bartender

Shangrilla
1 2023 - 03.2024
  • Kept bar presentable and well-stocked to meet customer needs.
  • Served high-end customer volumes during special events, nights, and weekends.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
  • Proactively addressed potential conflicts or disturbances among patrons, maintaining a safe atmosphere for all guests.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.

Bartender

Citrus
09.2022 - 12.2022

Restaurant Bar Steward

Cinnamon Red
03.2020 - 04.2022

F&B Utility

AIDA Cruises
03.2018 - 07.2018

Industrial Trainee

Cinnamon Grand Hotel
11.2016 - 02.2017

Education

Skills

Decision making

Leadership skills

Team work

Communication skills

Result oriented

Certification

Certificate in English Language, 2016, British Way English Academy, Sri Lanka

Languages

English
Sinhala
German

References

  • Mrs. I. Goonawardena, Managing Director, Winstone School of Culinary Arts (Pvt) Ltd, Nugegoda, Sri Lanka, +94112814500, +94777699733, info@thewinstonegroup.com
  • Mr. Jagath Perera, Director, Winstone School of Culinary Arts (Pvt) Ltd, Nugegoda, Sri Lanka, +94112814500, +94772377200, jobs@thewinstonegroup.com

Timeline

Bartender

Sheraton Colombo
07.2024 - Current

Bartender

Citrus
09.2022 - 12.2022

Restaurant Bar Steward

Cinnamon Red
03.2020 - 04.2022

F&B Utility

AIDA Cruises
03.2018 - 07.2018

Industrial Trainee

Cinnamon Grand Hotel
11.2016 - 02.2017

Bartender

Shangrilla
1 2023 - 03.2024

Roshan BuddhikaBartender